Airfried Apple Pie

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Ingredients

Adjust Servings:
2 Pie crust homemade or store bought
2 cups Apples peeled and cut
3/4 cup Brown Sugar
1 tbsp Vanilla extract
1 cup Water
1/2 stick Cinnamon

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Features:
  • Vegetarian
Cuisine:

Ingredients

Directions

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Airfried Apple Pie is a quick and delicious dessert you can Airfry.

The pie was moist and juicy on the inside. Additionally, its crust had a perfect texture and crunch. I did make my own homemade Apple Pie crust this time. You can find the recipe I followed from the Inspired Taste website.

If you are looking for more Air fried Desserts, do check out the Air Fried Carrot Cake, the Air Fried Honey Pumpkin, the Air Fried Leche Flan and the Air Fried Blueberry Muffins. Baking is definitely an underestimated skill of the Air fryer so you can enjoy exploring!

 

Steps

1
Done

Preparation Time

Peel and cut in small cubes the apples. Mix them with the brown sugar and vanilla extract and pour in a saucepan. Add the cinnamon stick and cup of water and bring to boil. Let simmer for 10 minutes.

Form your crust in the Airfryer Pan and cut the second crust in strips for the top.

Once the filling is thick, take off the stove and let it cool down. Then pour in the crust and cover with the crust strips.

2
Done

Airfryer Time

Airfry for 15 minutes at 360 F / 180 C or until golden brown. Cool down once the Apple pie is out of the Airfryer.

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